000048803 000__ 04862cam\a22004575i\4500 000048803 001__ 48803 000048803 003__ SzGeWIPO 000048803 005__ 20240322214737.0 000048803 006__ m eo d 000048803 007__ cr_||||||||||| 000048803 008__ 240321s2023\\\\flu\\\\\ob\\\\001\0\eng\\ 000048803 010__ $$a2022055240 000048803 020__ $$a9781000864298$$qeBook 000048803 020__ $$a9781774913192$$qPrint 000048803 035__ $$a(OCoLC)1351473425 000048803 040__ $$aSzGeWIPO$$beng$$erda$$cSzGeWIPO$$dCaBNVSL 000048803 041__ $$aeng 000048803 24500 $$aCrop sustainability and intellectual property rights /$$cedited by Soumya Mukherjee, Piyali Mukherjee, Tariq Aftab. 000048803 250__ $$aFirst edition. 000048803 264_1 $$aPalm Bay, FL, USA :$$bApple Academic Press,$$c2023. 000048803 300__ $$a1 online resource 000048803 336__ $$atext$$2rdacontent 000048803 337__ $$acomputer$$2rdamedia 000048803 338__ $$aonline resource$$bcr$$2rdacarrier 000048803 504__ $$aIncludes bibliographical references and index. 000048803 5050_ $$aAbout the Editors -- Contributors -- Abbreviations -- Preface -- Introduction -- Part 1: Sustainable Crop Cultivation -- 1. Sustainable Crop Cultivation: A Comprehensive Update -- 2. Traditional Agriculture: A Sustainable Approach Toward Attaining Food Security -- 3. Plant Bioactive Compounds: Biotechnological Applications for Novel Molecules -- Part 2: Stress Resilience Strategies in Crops -- 4. Rice Physiology and Sustainability in the Face of Increasing Carbon Dioxide Concentration -- 5. An Analysis of the Physiological and Biochemical Attributes in Tomato Fruits Affected by Salinity Stress -- 6. Crop Improvement in Deserts -- 7. Grafting, Seed Soaking/Priming, Soil Amendment, and Foliar Application as Tools to Increase Abiotic Stress Tolerance of Crops -- 8. Heavy Metal Stress Tolerance in Plants: Signaling Responses and Role of Plant–Microbe Association -- 9. Hydrogen Peroxide as a Signaling Molecule in Plant Abiotic Stress -- 10. Plant Cell During Cold Stress: Sensing, Signaling, and Regulations -- Part 3: Traditional Knowledge and Intellectual Property Rights: Implications in Plant Science -- 11. Intellectual Property Rights vis à vis Food Security: A Critical Analysis -- 12. Repatriation of Traditional Knowledge Through the Lens of International Legal Instruments -- 13. International Convention for Protection of Geographical Indication and Its Application in Agriculture: A Legal Perspectives -- 14. Farmers’ Rights: The Indian Scenario -- 15. From Green Revolution to Green Innovation: How IP and Trademarks Catalyze Commercialization of Agriculture and Plant Products? -- 16. Delineating the Legal Application and Protection of Plant Patents: A Critical Study -- 17. IP Protection of Traditional Knowledge (TK) and Traditional Cultural Expressions (TCE) in Regions of North Eastern India: An Ecological Context -- 18. International Legal Issues and Plant Variety Protection Rights in Agriculture -- Index 000048803 520__ $$aThis new book merges the concepts of traditional agriculture, crop sustainability, and intellectualproperty rights associated with plant protection and agricultural products. It discusses various strategies associated with crop tolerance to adverse environmental conditions and also highlights the role of agricultural intellectual property rights, along with the implications for plant patents, protection of farmers' rights, and geographical indication in plant products, to provide a broader outlook toward strategies for sustainable agriculture and global food security associated with IPR. The chapters provide an overview of sustainable crop cultivation in traditional agriculture as well as with new biotechnological approaches. The volume explores several stress resilience strategies and issues for crops, considering how to mitigate the effect of increased carbon dioxide concentration, heavy metal pollution, over-salinized soils, and cold spells. It also discusses how to make desert farming more efficient; how to increase abiotic stress tolerance of crops with grafting, seed soaking/priming, soil amendment, and more. The chapters on agricultural intellectual property rights address IPR in conjunction with food security, the rights of farmers, legal applications and protection of plant patents, protection of traditional knowledge, international legal issues, and plant variety protection rights in agriculture and more. 000048803 650_0 $$aIntellectual property$$xInternational law. 000048803 650_0 $$aPlant varieties$$xPatents. 000048803 650_0 $$aPlants varieties$$xProtection. 000048803 650_0 $$aSustainable agriculture. 000048803 650_0 $$aCrops$$xEffect of stress on. 000048803 650_0 $$aAgricultural biotechnology. 000048803 650_0 $$aIntellectual property. 000048803 650_0 $$aTrademarks. 000048803 650_0 $$aPatents. 000048803 7001_ $$aMukherjee, Soumya,$$eeditor. 000048803 7001_ $$aAftab, Tariq,$$eeditor. 000048803 85641 $$uhttps://ebookcentral.proquest.com/lib/wipo/reader.action?docID=7253899$$yView eBook 000048803 904__ $$aBook 000048803 980__ $$aBIB$$aOS