000021040 000__ 05105cam\a2200637\i\4500 000021040 001__ 21040 000021040 003__ SzGeWIPO 000021040 005__ 20210318104826.0 000021040 008__ 950803s1996\\\\enka\\\\rb\\\\001\0\eng\\ 000021040 020__ $$a041511974X$$qhbk 000021040 020__ $$z9780415119740$$qhardback 000021040 020__ $$z0415119758$$qpaperback 000021040 020__ $$z9780415119757$$qpaperback 000021040 020__ $$z9780203977156 000021040 020__ $$z0203977157 000021040 020__ $$z9781134811694$$qelectronic book 000021040 020__ $$z1134811691$$qelectronic book 000021040 020__ $$z9786610113118 000021040 020__ $$z6610113114 000021040 035__ $$a(wipo)(CD )96/0586 000021040 035__ $$a(OCoLC)33009650 000021040 040__ $$aSzGeWIPO$$beng$$erda$$cSzGeWIPO$$dCaBNVSL 000021040 043__ $$ae------ 000021040 05000 $$aHD9000.5$$b.D97 1996 000021040 08204 $$a363.8$$220 000021040 08204 $$a338.19$$222 000021040 084__ $$aB 79 DYS.P 000021040 090__ $$c22683$$d22683 000021040 1001_ $$aDyson, Tim,$$cm. Sc,$$eauthor. 000021040 24510 $$aPopulation and food :$$bglobal trends and future prospects /$$cTim Dyson. 000021040 264_1 $$aLondon :$$bRoutledge,$$c1996. 000021040 300__ $$axix, 231 pages :$$billustrations ;$$c22 cm. 000021040 336__ $$atext$$btxt$$2rdacontent 000021040 337__ $$aunmediated$$bn$$2rdamedia 000021040 338__ $$avolume$$bnc$$2rdacarrier 000021040 4901_ $$aGlobal environmental change series 000021040 500__ $$aContents : List of figures; List of tables; Preface; Abbreviations; 1. PESSIMISTS AND OPTIMISTS : Population and Food; Some history and theory; Some anti-Malthusian views; The modern neo-Malthusian case; A question of balance; 2. POPULATION AND FOOD TODAY : Introduction; Data sources and data quality; Dividing up the world; The definition and extent of hunger; Cereal production, consumption, trade and aid; Population growth and food supplies; An aside on food security; Concluding remarks; 3. POPULATION AND FOOD : RECENT TRENDS : Introduction; Trends in world cereal production; Where is the 'green revolution'?; Food crises and famines; Regional cereal production trends; Re?sume? and commentary; Changes in harvest variability; Trends in food trade and aid; Trends in food production, availability and variety; Concluding remarks; 4. EXPLORING THE FUTURE : DEMAND AND SUPPLY : Introduction; Future demand for cereals; Future supply of cereals; Weighing 'demand' and 'supply'; Overview of the scenario; Concluding remarks; 5. EXPLORING THE FUTURE : POTENTIALS AND CONSTRAINTS : Introduction; Global atmospheric changes; Soil and water; Farm inputs, crop developments and research; Physical and human capital; Institutions and markets; Food prices; Concluding remarks; 6. EXPLORING THE FUTURE : REGIONAL VIGNETTES : Introduction; Sub-Saharan Africa; The Middle East; South Asia; The Far East; Latin America; Europe and the former Soviet Union; North America and Oceania; Concluding remarks; 7. CONCLUSIONS, FORECASTS, CAVEATS, TEMPERED HOPE : Preamble; Conclusions; Forecasts; Caveats; Tempered hope; Appendix : Country Data and Food Security Index, around 1990; Bibliography; Index; 000021040 504__ $$aIncludes bibliographical references (pages 212-222) and index. 000021040 5050_ $$a1. Pessimists and Optimists -- 2. Population and Food Today -- 3. Population and Food: Recent Trends -- 4. Exploring the Future: Demand and Supply -- 5. Exploring the Future: Potentials and Constraints -- 6. Exploring the Future: Regional Vignettes -- 7. Conclusions, Forecasts, Caveats, Tempered Hope -- Appendix: Country Data and Food Security Index, around 1990. 000021040 520__ $$aThe world's population is expected to grow by about 2.2 billion people between now and the year 2020. There is no doubt that feeding these extra mouths represents the principal challenge currently facing the global system of agricultural production and trade. Population and Food examines recent trends in food production and assesses the prospects for feeding humanity up to the twenty-first century. Synthesizing a mass of statistical data and drawing on case material from Africa, Asia, Latin America, Europe, North America and the Middle East, the book suggests that food production in most world regions has kept ahead of population growth. Considering likely future trends in climate, land resources, water availability, trading patterns, farm inputs and technological innovation, the author argues that there should be no insurmountable problems in meeting the world's food demand to the year 2020 and questions the current pessimism voiced about future food prospects. 000021040 650_6 $$aAliments$$xApprovisionnement. 000021040 650_0 $$aFood supply. 000021040 650_0 $$aPopulation. 000021040 650_0 $$aPopulation$$zAfrica. 000021040 650_0 $$aFood supply$$zAfrica. 000021040 650_4 $$aLAW AND ECONOMIC AND SOCIAL SCIENCES : ENVIRONMENTAL QUESTIONS 000021040 651_0 $$aEurope$$xCommerce$$xLaw and legislation. 000021040 651_0 $$aAmerica$$xCommerce$$xLaw and legislation. 000021040 651_0 $$aLatin America$$xCommerce$$xLaw and legislation. 000021040 651_0 $$aAfrica$$xCommerce$$xLaw and legislation. 000021040 7102_ $$aRoutledge,. 000021040 830_0 $$aGlobal environmental change series. 000021040 903_0 $$aGLOBAL ENVIRONMENTAL CHANGE SERIES$$v1 000021040 942__ $$cMON 000021040 952__ $$w2006-11-03$$p1996-0586$$r40.00$$u32558$$bMAIN$$10$$kB 79 DYS.P$$v1996-07-28$$zLibrary$$70 000021040 980__ $$aBIB 000021040 999__ $$c22683$$d22683