TY  - GEN
CN  - KM833
ID  - 19766
KW  - Food law and legislation
KW  - Food industry and trade
KW  - Technology transfer.
KW  - Patents.
KW  - Intellectual property.
KW  - Trademarks.
KW  - Industrial property.
KW  - Technology transfer
KW  - WIPO documents : ASIA and the PACIFIC
KW  - Food-processing industry
KW  - Industrial property
LA  - eng
N1  - organized by the World Intellectual Property Organization (WIPO) in cooperation with the Chinese Patent Office (CPO) and with the assistance of the United Nations Development Programme (UNDP); Table of Contents : Opening addresses : Mr. Gao Lulin, Director General, Chinese Patent Office (CPO), Beijing, China; Mr. Geoffrey Yu, Special Assistant, Office of the Director General, World Intellectual Property Organization (WIPO); Special Address : Mr. Ni Zhifu, Vice-chairman, NPC Standing Committee of the People's Republic of China, Beijing, China; AMLA, Bansilal. An overview of the Food Processing Industry in the Asia and Pacific Region; State of the Art in Food Processing Technologies : QUICK, Graeme R. Rice Postharvest Technology and the IRRI Position on Intellectual Property; SHENOI, P.V. Grains (Other Than Rice) Processing and Storage Technology; ONG, Augustine S.H. Processing of Agricultural Products: Indigenous and Imported Technologies; BARDSLEY, Robert F. Dry Product Filling; Evaluating the Choice of Food Processing Technologies : The International Bureau of WIPO. Patent Documents as a Source of Technological Information : Guide to the International Patent Classification (IPC) and the Food Processing Industries; MING TINGHUA. Management and Utilization of China's Technological Resources; Industrial Property Legal Background with Particular Reference to the Food Processing Industry : The International Bureau of WIPO. The Industrial Property System: Patents, Trademarks, Designs and Know-how; RYAN, Desmond James. Patent and Know-how Licensing and Technical Service Agreements; ABELL, Philip Mark. Trademark Licensing and Franchising; RYAN, Desmond James. Joint Venture Agreements; GEVERS, Florent. Geographical Indications (Indications of Source) and Appellations of Origin; Government Assistance and the Development of Technological Resources in the Industry : KESOWO BAMBANG. Licensing in the Context of Government Research and Development: The Indonesian Experience; KIM EUI-BAK. Experience and Practice of Licensing and Transfer of Technology in the Food Processing Industry in the Republic of Korea; BAO GUANQIAN. Commercialization of Scientific and Technological Research Results in China; Commercial Background : ABELL, Philip Mark. Terms of Payment and Other Financial Considerations in Technology Acquisitions; RYAN, Desmond James. Evaluation of Terms and Consideration for Technology Transfer and Implications for Negotiation; Case Studies : BARDSLEY Robert F. Pouch Packaging Equipement; VIVAREL, Yannick. Licensing Activities of the BSN Group in the Asia and Pacific Region; YAN XIAOQIAN. Case Introduction of the Sino-American Tianjin Jinmei Beverage Company Ltd; SUN HONGBIN. Carrying out Patent Licensing for Ice-Cream Made of Soybean and Accelerating the Process of Its Commercialization; List of Participants;.
SN  - 9280503960
T1  - WIPO Asian Regional Seminar on the Use of Industrial Property and Technology Transfer Arrangements in the Food Processing Industry.
TI  - WIPO Asian Regional Seminar on the Use of Industrial Property and Technology Transfer Arrangements in the Food Processing Industry.
VL  - No. 714(e)
ER  -